Mystic, CT, United States of America

Hamish A I McArthur


Average Co-Inventor Count = 10.0

ph-index = 1

Forward Citations = 3(Granted Patents)


Company Filing History:


Years Active: 2006-2007

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2 patents (USPTO):Explore Patents

Title: Hamish A I McArthur: Innovator in Avian Vaccination

Introduction

Hamish A I McArthur is a notable inventor based in Mystic, CT (US). He has made significant contributions to the field of veterinary medicine, particularly in the development of vaccines for avian coccidiosis. With a total of 2 patents to his name, McArthur's work is pivotal in enhancing animal health.

Latest Patents

McArthur's latest patents focus on a method for the purification, recovery, and sporulation of cysts and oocysts. This innovative method is designed for in ovo vaccination against avian coccidiosis. The process involves obtaining coccidial oocysts from a fecal suspension, homogenizing the suspension, and separating the oocysts from fecal debris using either salt flotation with sodium sulfate or gas flotation with air. The oocysts are then sporulated using hydrogen peroxide and air sparging, followed by bleaching, washing, and concentrating the sterile washed oocysts. The final step includes combining concentrates of various species of coccidial oocysts to produce a vaccine. This method can also be applied to other types of encysted protozoa for vaccine production in various animals.

Career Highlights

Hamish A I McArthur is currently associated with Pfizer Corporation, a leading global pharmaceutical company. His work at Pfizer has allowed him to focus on innovative solutions in veterinary medicine, particularly in vaccine development.

Collaborations

Some of McArthur's notable coworkers include Harold N Conkle and Joseph E Schultz. Their collaborative efforts contribute to the advancement of research and development in the field.

Conclusion

Hamish A I McArthur's contributions to veterinary medicine through his innovative patents are invaluable. His work continues to impact the health and well-being of animals, particularly in the poultry industry.

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