Hae Sun Lee

Title: Hae Sun Lee: Innovator in Fermented Food Storage Solutions

Introduction

Hae Sun Lee is a prominent inventor based in Seoul, South Korea. He has made significant contributions to the field of food storage, particularly in the preservation of fermented foods. With a total of 6 patents to his name, Lee's innovations are aimed at enhancing the quality and longevity of fermented products.

Latest Patents

One of Hae Sun Lee's latest inventions is a container designed specifically for keeping fermented food. This innovative container features a body that holds the fermented food, a cover that seals the body, and a sealing sheet that ensures airtightness. The cover is equipped with multiple gas flow channels that facilitate the movement of gases, while the sealing sheet includes a through-hole for communication between the interior and exterior of the container. Another notable patent involves a similar container that includes a pressing plate to maintain contact with the surface of the fermented food, ensuring optimal preservation.

Career Highlights

Throughout his career, Hae Sun Lee has worked with notable companies such as CJ Cheiljedang Corporation and Goldstar Co., Ltd. His experience in these organizations has contributed to his expertise in food technology and innovation.

Collaborations

Hae Sun Lee has collaborated with several professionals in his field, including Byung Kook Lee and Yoon Seung Nam. These partnerships have likely enriched his work and led to further advancements in food storage solutions.

Conclusion

Hae Sun Lee's contributions to the field of food preservation, particularly through his innovative container designs, highlight his role as a key inventor in the industry. His work continues to influence the way fermented foods are stored and enjoyed.