This inventor holds 4 USPTO granted patents and 2 published patent applications. Top assignees: Xiamen Kingdomway Group Company, Inner Mongolia Kingdomway Pharmaceutical Co., Ltd., Inner Mongolia Kingdomway Pharmaceutical Limited. Active years: 2017-2025.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Location History:
- Huhhot, CN (2017)
- Xiamen, CN (2023)
Company Filing History:
Years Active: 2017-2025
Title: The Innovations of Guanghuang Zhan
Introduction
Guanghuang Zhan is a notable inventor based in Huhhot, China. He has made significant contributions to the field of biotechnology, particularly in the area of coenzyme Q fermentation processes. With a total of 4 patents to his name, Zhan's work has the potential to impact various industries.
Latest Patents
One of Guanghuang Zhan's latest patents focuses on methods for a controlled coenzyme Q fermentation production process. This patent outlines processes and methods for controlling the fermentation production of coenzyme Q (CoQ). The processes involve growing a microbial culture of bacteria by providing a carbon source and an oxygen source for a predetermined period. This method results in the production of CoQ-containing bacteria, carbon dioxide, and lactate. Throughout the production process, the concentration of carbon dioxide and lactate can be maintained at predetermined levels, ensuring optimal production conditions.
Career Highlights
Guanghuang Zhan has worked with several prominent companies, including Xiamen Kingdomway Group Company and Inner Mongolia Kingdomway Pharmaceutical Co., Ltd. His experience in these organizations has allowed him to refine his expertise in fermentation processes and biotechnology.
Collaborations
Throughout his career, Zhan has collaborated with notable colleagues such as Yi Wu and Biqin Chen. These partnerships have contributed to the advancement of his research and innovations.
Conclusion
Guanghuang Zhan's contributions to the field of biotechnology, particularly in coenzyme Q fermentation processes, highlight his innovative spirit and dedication to advancing scientific knowledge. His work continues to pave the way for future developments in this important area.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile