This inventor holds 2 USPTO granted patents and 7 published patent applications. Top assignee: The Dial Corporation. Active years: 1988-2005.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Location History:
- Phoenix, AZ (US) (1988)
- Scottsdale, AZ (US) (2005)
Company Filing History:
Years Active: 1988-2005
Title: Gregory A. Konishi: Innovator in Antibacterial and Food Flavoring Compositions
Introduction
Gregory A. Konishi is a notable inventor based in Scottsdale, AZ (US). He has made significant contributions to the fields of antibacterial compositions and food flavoring technologies. With a total of 2 patents, his work reflects a commitment to enhancing both health and culinary experiences.
Latest Patents
Konishi's latest patents include innovative formulations that address specific needs in the market. One of his patents focuses on high efficacy antibacterial compositions that possess enhanced aesthetic and skin care properties. These compositions are designed to provide high antibacterial effectiveness while also conditioning the skin and improving the feel of cleansed skin. The formulation includes a phenolic antibacterial agent, a surfactant, aesthetic enhancers, skin care ingredients, and water, ensuring that the antibacterial agent is at least 25% saturated in the aqueous phase.
Another significant patent by Konishi is for aerosol food flavoring compositions. This invention comprises a major amount of concentrate and a minor amount of a suitable propellant. The concentrate is made up of 50 to 75% food-grade oil, 5-50% undissolved solids, and an emulsifier with a specific HLB value, while containing substantially no moisture. This innovative product can be sprayed onto various foods, such as popcorn, to enhance their flavor.
Career Highlights
Konishi is currently associated with The Dial Corporation, where he continues to develop and refine his innovative ideas. His work at the company has allowed him to focus on creating products that improve consumer health and satisfaction.
Collaborations
Throughout his career, Konishi has collaborated with talented individuals such as Earl Philip Seitz, Jr. and Andrea Lynn Waggoner. These collaborations have contributed to the successful development of his patented inventions.
Conclusion
Gregory A. Konishi stands out as an inventor whose work in antibacterial and food flavoring compositions has made a significant impact. His innovative patents reflect a dedication to improving both health and culinary experiences for consumers.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile