Gregery M Billman

Title: Innovations by Gregery M Billman

Introduction

Gregery M Billman is an accomplished inventor based in Schaumburg, IL (US). He has made significant contributions to the field of food processing technology, holding a total of 2 patents. His innovative approaches have streamlined food packaging and processing, enhancing efficiency in the industry.

Latest Patents

Billman's latest patents include an "Automated Method of Packaging Food Items" and an "Automated Food Processing System and Method." The first patent describes a system for packaging cooked French fries into individual portion-sized containers. This method involves mechanically delivering the fries to a holding bin, filling the containers, and depositing them at a designated location. The system also incorporates features such as vibrating chutes for better flow and seasoning application during the process.

The second patent outlines a comprehensive automated food processing system that dispenses, fries, and packages food into suitable containers. This system consists of separate automated modules for each stage, ensuring that food is efficiently processed and packaged. After frying, the food is dispensed to an automated packaging device, which fills individual portion-sized containers and transports them to a pick-up location.

Career Highlights

Gregery M Billman is currently employed at Restaurant Technology Inc., where he continues to develop innovative solutions for the food industry. His work has significantly impacted the efficiency of food processing and packaging, making it easier for restaurants to serve high-quality meals.

Collaborations

Billman has collaborated with notable colleagues such as Gerald A Sus and Glenn Schackmuth, contributing to the advancement of technology in the food sector.

Conclusion

Gregery M Billman is a notable inventor whose work in automated food processing has led to significant advancements in the industry. His patents reflect a commitment to innovation and efficiency, making a lasting impact on food packaging technology.