This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Marel Meat Processing Inc.. Active years: 2017.
Company Filing History:
Years Active: 2017
Title: Innovations by Greg Anderson in Meat Processing Technology
Introduction
Greg Anderson is an accomplished inventor based in Des Moines, IA (US). He has made significant contributions to the field of meat processing technology. His innovative approach has led to the development of a unique system that enhances the efficiency of processing carcass parts.
Latest Patents
Greg holds a patent for a "System for processing carcass parts." This system includes an overhead conveyor and a saw module that features supporting means for interacting with the lower end portion of each incoming carcass part. The supporting means adjusts the angular position of the carcass parts as they are conveyed by the overhead conveyor. Additionally, a positioning conveyor with spaced-apart positioning pair structures receives the carcass parts and guides them into a predetermined position for cutting.
Career Highlights
Greg Anderson is associated with Marel Meat Processing Inc., where he applies his expertise in meat processing technology. His work has been instrumental in improving operational efficiencies within the industry. With a focus on innovation, he continues to contribute to advancements in meat processing systems.
Collaborations
Some of Greg's coworkers include William Scarpino and Kacie George. Their collaborative efforts in the field of meat processing technology have further enhanced the development of innovative solutions.
Conclusion
Greg Anderson's contributions to meat processing technology exemplify the impact of innovation in the industry. His patented system for processing carcass parts showcases his commitment to improving efficiency and effectiveness in meat processing operations.