Rotterdam, Netherlands

Graham Andrew Cross

This inventor holds 1 USPTO granted patent. Top assignee: Van Den Bergh Foods Co., Division of Conopco, Inc.. Active years: 1998.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Graham Andrew Cross. Retrieved from https://idiyas.com/inventor/graham-andrew-cross

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 1998

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1 patent (USPTO):Explore Patents

Title: Graham Andrew Cross and His Patent in Flavoring Compositions.

Introduction

Graham Andrew Cross is an inventor associated with Rotterdam, Netherlands. His recorded patent work concerns a flavoring composition containing oxidized triglyceride fats and fatty materials.

Latest Patents

Cross is credited with 1 patent: “Flavoring composition containing oxidized triglyceride fats, fatty.” The available title indicates an invention related to flavoring compositions and oxidized fats.

Career Highlights

Cross is associated with Van Den Bergh Foods Co., a division of Conopco, Inc. His recorded patent reflects work in food-related flavoring technology.

Collaborations

Cross’s listed coworkers include Arnoldus Van Der Heijden and Matthias Berger.

Conclusion

Graham Andrew Cross’s recorded invention connects his work in Rotterdam with food flavoring technology and a patent associated with Van Den Bergh Foods Co.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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