Gordon A Copas

Title: The Innovative Journey of Gordon A. Copas

Introduction

Gordon A. Copas, based in Rockford, Illinois, is a notable inventor with a remarkable contribution to the field of machinery designed for confectionery and packaging industries. With three patents to his name, he has established himself as a significant figure in innovation, primarily focusing on the development of efficient mechanisms for producing and filling stick confections.

Latest Patents

Gordon A. Copas holds three patents, two of which showcase his expertise in machinery for the food industry:

1. **Stick Confection Extraction Apparatus**: This invention involves an apparatus designed to extract stick confections from a mold cup row and transfer them to a multi-lane wrapping machine. The device features several transfer bar assemblies that operate above the mold cups, enabling precise movement of the confections to the wrapping machine. Each transfer bar assembly is equipped with gripper heads that can adjust their positions to either extract confections or discharge them into rows suitable for wrapping, enhancing the efficiency of the packaging process.

2. **Machine for Filling Containers**: This innovative machine fills containers with viscous products to a specific level. It utilizes a downward-opening nozzle controlled by a valve, complemented by an elevator mechanism that guides the container into position. The system ensures that the product is smoothly filled to the desired level while allowing the container to drop slightly for optimal filling, demonstrating an advanced approach to container management in manufacturing.

Career Highlights

Gordon has had a dynamic career working with notable companies such as Anderson Bros. Manufacturing Company and APV Rosista GmbH. His experience in these organizations has greatly contributed to his invention process and understanding of machinery requirements in the food production sector.

Collaborations

Throughout his career, Gordon has collaborated with distinguished professionals in his field, including Edgar F. Fiedler and Arthur F. Willey. These partnerships have fostered an environment of innovation and have likely influenced his creative processes and patented inventions.

Conclusion

In summary, Gordon A. Copas has made significant advancements in the machinery used for confection production and packaging. His inventive solutions address pressing needs in the industry, reflecting his expertise and commitment to innovation. As he continues to develop and refine his ideas, Gordon remains a prominent figure in the realm of patents and inventions.