Glen W Hawes

Title: Glen W. Hawes: Innovator in Soluble Coffee Production

Introduction

Glen W. Hawes is a notable inventor recognized for his contributions to the food and beverage industry, particularly in the field of coffee production. Based in Bayonne, NJ, he has made significant strides in enhancing the quality of soluble coffee through innovative processes.

Latest Patents

Hawes holds a patent for a "Process for the preparation of soluble coffee." This invention is designed to prevent the loss of desirable flavor and aroma volatiles during the processing of an aqueous coffee extract obtained from roasted and ground coffee. The overall process of preparing soluble coffee by spray drying a concentrated aqueous extract is improved by employing cold coffee extract in an absorption column to absorb highly volatile coffee flavor and aroma compounds. He has 1 patent to his name.

Career Highlights

Glen W. Hawes has worked with General Foods Limited, where he has applied his expertise in food science to develop innovative solutions for coffee processing. His work has contributed to the advancement of soluble coffee production, ensuring that consumers enjoy a product with enhanced flavor and aroma.

Collaborations

Hawes has collaborated with notable colleagues, including John G. Tarabocchia and Saul N. Katz, who have also contributed to advancements in food technology and processing.

Conclusion

Glen W. Hawes is a significant figure in the innovation of soluble coffee production, with a focus on preserving the essential qualities of coffee. His work continues to impact the industry positively, ensuring that coffee lovers can enjoy high-quality soluble coffee products.