Gerald T Gourdin

Title: Innovations and Contributions of Gerald T. Gourdin

Introduction

Gerald T. Gourdin is a notable inventor based in Boulder, Colorado, recognized for his significant contributions to the field of chemistry and biochemistry. With a total of five patents to his name, Gourdin has made strides in developing methods that enhance the production of valuable compositions from plant extracts.

Latest Patents

Among his latest patents, one focuses on an efficient method for producing compositions enriched in total phenols. This innovative process includes purification steps that do not involve the addition of bisulfite ions. The resulting enriched compositions are characterized by a total phenol concentration exceeding 12% and exhibit in vitro COX-2 inhibitory activity that is enhanced by a factor of at least 2.5 over a standard aspirin dose of 660 µg/mL. Another significant patent involves compositions enriched in anthocyanins, which provides methods of preparation from a crude plant extract. This method includes a novel column purification step utilizing a brominated polystyrene resin.

Career Highlights

Throughout his career, Gourdin has worked with various companies, including Phenolics, LLC and Hauser, Inc. His work has focused on the extraction and enhancement of bioactive compounds, contributing to advancements in health and nutrition.

Collaborations

Gourdin has collaborated with notable individuals in his field, including David T. Bailey and Delano R. Freeberg. These collaborations have furthered his research and development efforts, leading to innovative solutions in his area of expertise.

Conclusion

Gerald T. Gourdin's work exemplifies the impact of innovation in the field of biochemistry, particularly through his patented methods for enhancing plant-derived compositions. His contributions continue to influence the industry and promote advancements in health-related applications.