Company Filing History:
Years Active: 1984-1991
Title: An Overview of Inventor Gary L. Hickernell
Introduction
Gary L. Hickernell, based in Ossining, NY, is an accomplished inventor known for his innovative contributions to pharmaceutical formulations. With a total of three patents to his name, Hickernell has made significant advancements in the field, particularly in sweetness inhibition for ingestible compositions.
Latest Patents
Among his latest inventions is the patent for a "Sweetness Inhibitor for Pharmaceutical Preparations." This patent details a process for creating a sweetness-inhibited pharmaceutical product, which involves adding an effective amount of compounds such as alkali metal heptyl sulfonate and alkaline earth metal heptyl sulfonate to formulations containing sweeteners. Another related patent, simply titled "Sweetness Inhibitor," outlines a similar process, emphasizing the innovative approach to enhancing the efficiency of pharmaceutical products by mitigating unwanted sweetness.
Career Highlights
Gary L. Hickernell's career includes impressive tenures at notable companies such as Kraft General Foods, Inc. and General Foods Limited. His work has focused on developing and patenting new formulations that enhance the therapeutic efficacy of pharmaceutical products while addressing consumer palatability.
Collaborations
Throughout his career, Hickernell has collaborated with esteemed professionals in his field, including Marcia D. Palmer and Paul R. Zanno. These collaborations have undoubtedly contributed to the depth and success of his patented inventions, providing a synergy that enhances innovative outcomes.
Conclusion
In summary, Gary L. Hickernell is a distinguished inventor whose contributions to the field of pharmaceuticals through sweetness inhibition represent a meaningful advancement in product formulation. His patents not only improve the quality of pharmaceutical preparations but also demonstrate his commitment to innovative solutions in the industry.