This inventor holds 1 USPTO granted patent. Top assignee: General Foods Limited. Active years: 1977.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1977
Title: Gaetano J DeCeglie: Innovator in Coffee Aromatization
Introduction: Gaetano J DeCeglie is a notable inventor based in Palisades Park, NJ (US). He has made significant contributions to the field of food science, particularly in the area of coffee products. His innovative approach has led to the development of a unique method for enhancing the aroma of soluble coffee.
Latest Patents: Gaetano J DeCeglie holds a patent for a "Method for aromatizing soluble coffee." This process involves adding coffee aromas to a liquid glyceride carrier, such as oil, which is then solidified, comminuted, and blended with soluble coffee. A preferred embodiment of this invention includes the addition of carbohydrate solids, such as coffee solids, to the oil before incorporating the aroma.
Career Highlights: Throughout his career, Gaetano has worked with General Foods Limited, where he has applied his expertise in food technology to create innovative coffee products. His work has contributed to enhancing the sensory experience of coffee consumers.
Collaborations: Gaetano has collaborated with notable colleagues, including Michael D Jolly and Anthony T Nacci. Together, they have worked on various projects aimed at improving food products and processes.
Conclusion: Gaetano J DeCeglie's contributions to the field of coffee aromatization demonstrate his commitment to innovation in food science.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile