Company Filing History:
Years Active: 2018
Title: **Innovative Contributions of Gaelle Denais-Kruse**
Introduction
Gaelle Denais-Kruse, located in Marshall, Minnesota, is a distinguished inventor known for her creative approach to food production. With a keen understanding of the mechanics involved in processing food products, she has made significant strides in inventing solutions that enhance efficiency in food creation.
Latest Patents
Gaelle holds a patent for a "Device and method for making an irregular dough product." This innovative design features a press assembly that incorporates a cutting die with an irregular shape at the proximal end, optimized with a sharp edge to craft uniquely shaped food items. The patent outlines how the body of the cutting die surrounds an interior space, further enhanced by a pressure plate that presses and cuts the dough with precision. This invention not only facilitates the creation of irregular shaped food products but also ensures a higher quality of production.
Career Highlights
Currently, Gaelle is employed at SFC Global Supply Chain, Inc., where she applies her expertise to advance innovations in food manufacturing. Her dedication to her work has led to meaningful contributions in her field, demonstrating her commitment to improving processes within the industry.
Collaborations
In her endeavors, Gaelle collaborates with talented colleagues, including David C. Rettey and Adam Kronback. Working alongside such professionals fosters a dynamic environment that encourages the exchange of ideas, leading to even greater innovations in food production technologies.
Conclusion
Gaelle Denais-Kruse exemplifies the spirit of innovation through her contributions to food processing technology. Her patented invention showcases her ability to combine creativity with practical application, thus making her a notable figure in the realm of food technology in Marshall, Minnesota. As she continues her work at SFC Global Supply Chain, Inc., her future undertakings are sure to inspire further advancements in the field.