This inventor holds 4 USPTO granted patents and 2 published patent applications and 2 EPO patents. Top assignee: Nestec S.a.. Active years: 2012-2015.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Location History:
- Bussigny-près-Lausanne, CH (2013)
- Bussigny, CH (2013)
- Bussigny-Pres-Lausanne, CH (2012 - 2015)
Company Filing History:
Years Active: 2012-2015
Title: Gabriela Bergonzelli: Innovator in Nutritional Science
Introduction
Gabriela Bergonzelli is a prominent inventor based in Bussigny-pres-Lausanne, Switzerland. She has made significant contributions to the field of nutritional science, particularly in formulations aimed at promoting health and growth in young mammals. With a total of 4 patents to her name, her work is recognized for its innovative approach to addressing nutritional challenges.
Latest Patents
One of her latest patents is a nutritional formulation for promoting catch-up growth. This invention involves a combination of an n3 long-chain polyunsaturated fatty acid (LC-PUFA), a prebiotic fiber, and a probiotic bacterial strain. These ingredients work synergistically to promote catch-up growth in young mammals whose growth has been hindered due to physical or mental stress. Another notable patent is a nutritional formula for optimal gut barrier function. This invention focuses on a composition that induces gut barrier maturation patterns similar to those observed with breastfeeding. It aims to improve gut barrier maturation, especially during neonatal stress, by utilizing a specific combination of ingredients designed to provide a synergistic effect throughout the gastrointestinal tract.
Career Highlights
Gabriela works at Nestec S.A., where she continues to develop innovative nutritional solutions. Her research and inventions have significantly impacted the field, particularly in enhancing the health and well-being of infants and young mammals.
Collaborations
Throughout her career, Gabriela has collaborated with esteemed colleagues, including Christine Cherbut and Clara Lucia Garcia-Rodenas. These collaborations have further enriched her research and contributed to the success of her inventions.
Conclusion
Gabriela Bergonzelli stands out as a leading inventor in nutritional science, with her patents reflecting a commitment to improving health outcomes for young mammals. Her innovative formulations are paving the way for advancements in nutritional practices.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
