Hirakata, Japan

Fumiyo Funatsu


Average Co-Inventor Count = 5.0

ph-index = 3

Forward Citations = 53(Granted Patents)


Company Filing History:


Years Active: 1998-1999

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3 patents (USPTO):Explore Patents

Title: Fumiyo Funatsu: Innovator in Enzyme Technology

Introduction

Fumiyo Funatsu is a notable inventor based in Hirakata, Japan. She has made significant contributions to the field of enzyme technology, particularly through her innovative patents. With a total of 3 patents, her work has implications for various applications in biotechnology.

Latest Patents

Fumiyo Funatsu's latest patents include the development of a novel fructosyl amino acid oxidase derived from the genus Fusarium or Gibberella. This patent outlines a process for producing the enzyme, an assay of an amadori compound using the enzyme, and a reagent or kit containing the enzyme. Additionally, she has developed a process for producing fructosyl lysine and/or fructosyl N.sup..alpha. -Z-lysine, which serves as a substrate for the fructosyl amino acid oxidase. This innovation is useful for screening and culturing microorganisms capable of producing the enzyme. Another patent features a fructosyl amino acid oxidase derived from the genus Penicillium, which is active on both fructosyl lysine and fructosyl valine, along with a process for producing the enzyme and a reagent or kit containing it.

Career Highlights

Fumiyo Funatsu is currently employed at Kyoto Daiichi Kagaku Co., Ltd., where she continues to advance her research in enzyme technology. Her work has garnered attention for its potential applications in various industries, including food and pharmaceuticals.

Collaborations

Fumiyo has collaborated with notable coworkers such as Nobuo Kato and Yasuyoshi Sakai, contributing to a dynamic research environment that fosters innovation.

Conclusion

Fumiyo Funatsu's contributions to enzyme technology through her patents highlight her role as a leading inventor in her field. Her innovative work continues to pave the way for advancements in biotechnology.

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