Location History:
- Braunschweig-Stockheim, DE (1977 - 1981)
- Stockheim, DE (1977 - 1989)
- Braunschweig-Stoeckheim, DE (1990 - 1992)
- Braunschweig, DE (1992 - 1998)
- Brunswick, DE (1998)
Company Filing History:
Years Active: 1977-1998
Title: The Innovations of Inventor Fritz Wagner
Introduction
Fritz Wagner is a notable inventor based in Stockheim, Germany. He has made significant contributions to the field of biotechnology, holding a total of 18 patents. His work primarily focuses on microorganisms and their applications in producing valuable compounds.
Latest Patents
Wagner's latest patents include innovative methods for producing L-.alpha.-amino acids using novel microorganisms. These microorganisms, specifically DSM 7329 and 7330, are designed to efficiently convert hydantoins or carbamoyl-.alpha.-amino acids into L-.alpha.-amino acids. This process allows for high yields from various substrates, making it a valuable advancement in biotechnological applications. Another significant patent involves glucose- and sophorose-lipids, which are surfactants obtained through fermentation processes. This invention highlights the versatility and potential of these compounds in various industrial applications.
Career Highlights
Throughout his career, Fritz Wagner has worked with prominent companies such as Wintershall Aktiengesellschaft and Gesellschaft für Biotechnologische Forschung GmbH. His experience in these organizations has contributed to his expertise in biotechnology and innovation.
Collaborations
Wagner has collaborated with notable colleagues, including Walter Lindorfer and Walther Schulz. These partnerships have likely enhanced his research and development efforts, leading to successful innovations.
Conclusion
Fritz Wagner's contributions to biotechnology through his patents and collaborations demonstrate his commitment to advancing the field. His work continues to impact the production of essential compounds, showcasing the importance of innovation in science and technology.