This inventor holds 5 USPTO granted patents. Top assignee: Bryant Products, Inc.. Active years: 2001-2017.
Company Filing History:
Years Active: 2001-2017
Title: Innovations by Frederick H. Thimmel
Introduction
Frederick H. Thimmel is an accomplished inventor based in Hartland, Wisconsin. He has made significant contributions to the field of conveyor technology, holding a total of 5 patents. His innovative designs focus on enhancing efficiency and safety in food-grade applications.
Latest Patents
One of Thimmel's latest inventions is the Food-grade telescoping belt tightener. This device features an elongated outer body with a slider tube that can extend or retract to varying lengths. The design includes an adjuster that allows for easy manipulation of the slider tube, ensuring optimal tension for conveyor belts. Additionally, the outer body is designed to prevent contaminants from entering, making it ideal for food-grade applications.
Another notable patent is the Conveyor roller using expandable foam. This roller consists of an inner core assembly surrounded by a rigid expanded foam body. The use of closed-cell foam not only reduces production costs but also enhances the durability of the roller for industrial applications. A protective outer layer is added to provide abrasion resistance and traction, ensuring the roller meets the demands of various conveyor systems.
Career Highlights
Frederick H. Thimmel is currently associated with Bryant Products, Inc., where he continues to innovate and develop new solutions for the industry. His work has significantly impacted the efficiency and safety of conveyor systems, particularly in food processing environments.
Collaborations
Thimmel collaborates with talented individuals such as David A. Roessler and Todd A. Brennecke, who contribute to the innovative projects at Bryant Products, Inc. Their combined expertise fosters a creative environment that leads to groundbreaking inventions.
Conclusion
Frederick H. Thimmel's contributions to conveyor technology exemplify the spirit of innovation. His patents reflect a commitment to improving safety and efficiency in food-grade applications. Through his work, he continues to influence the industry positively.