Trostberg, Germany

Frederic Dubois

This inventor holds 6 USPTO granted patents and 1 published patent application and 10 EPO patents. Top assignee: Bsh Hausgerate Gmbh. Active years: 2022-2026.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Frederic Dubois. Retrieved from https://idiyas.com/inventor/frederic-dubois-rvo8422a

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 6 

% Patents Active = 33.3

 

Average Co-Inventor Count = 4.6

ph-index = 1


Company Filing History:


Years Active: 2022-2026

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6 patents (USPTO):Explore Patents

Title: Frederic Dubois - Innovator in Cooking Appliance Technology

Introduction

Frederic Dubois is a notable inventor based in Trostberg, Germany. He has made significant contributions to the field of cooking appliances, particularly with his innovative designs that enhance functionality and efficiency.

Latest Patents

Frederic holds 1 patent for his invention titled "Door for sealing a cooking chamber, which has a condensate collection device, and cooking appliance." This patent describes a door designed to seal a cooking chamber effectively. It features a rear wall and a condensate collection device that collects condensate draining from the rear side of the wall. The collection device includes a guide rail that directs the condensate towards a collection container, improving the overall cooking process.

Career Highlights

Frederic Dubois is currently employed at BSH Hausgeräte GmbH, a leading company in the home appliance industry. His work focuses on developing innovative solutions that enhance the user experience in cooking appliances.

Collaborations

Frederic has collaborated with talented coworkers, including Alexander Dinkel and Rainer Maier, who contribute to the innovative environment at BSH Hausgeräte GmbH.

Conclusion

Frederic Dubois is a dedicated inventor whose work in cooking appliance technology has led to practical innovations that improve cooking efficiency. His contributions are valuable to the industry and reflect his commitment to enhancing everyday cooking experiences.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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