Pacific Grove, CA, United States of America

Frank D Pierce


Average Co-Inventor Count = 3.0

ph-index = 2

Forward Citations = 13(Granted Patents)


Company Filing History:


Years Active: 1988

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2 patents (USPTO):Explore Patents

Title: Innovations by Frank D. Pierce

Introduction

Frank D. Pierce is an accomplished inventor based in Pacific Grove, CA. He has made significant contributions to the field of food processing technology, particularly in the area of fruit peeling systems. With a total of 2 patents, his inventions aim to enhance consumer convenience and safety.

Latest Patents

One of his notable patents is a "Method for peeling fresh fruits." This invention is designed to create a system for peeling objects that have a soft interior surrounded by a hard exterior. The apparatus includes a knife mechanism for removing the hard surface while protecting the user from potential injuries. The design features a housing with two openings: one for inserting the fruit and another for discharging the peeled soft interior. This system is particularly effective for fruits like pineapples, which have both end portions and an intermediate body that require careful handling during the peeling process.

Another patent by Pierce is the "Peeling system," which shares similar attributes and functionalities as his first patent. This invention also focuses on consumer safety and ease of use, ensuring that the peeling process is efficient and user-friendly. The apparatus includes mechanisms for grappling and rotating the fruit, allowing for precise cutting of the hard exterior.

Career Highlights

Frank D. Pierce is associated with Castle & Cooke, Inc., where he continues to innovate and develop new technologies. His work has significantly impacted the food processing industry, making it easier for consumers to enjoy fresh fruits without the hassle of peeling them manually.

Collaborations

Throughout his career, Pierce has collaborated with notable colleagues, including Bradford E. Knickerbocker and Don H. Lenker. These partnerships have fostered a creative environment that encourages the development of innovative solutions in food technology.

Conclusion

Frank D. Pierce's contributions to the field of food processing through his patented inventions demonstrate his commitment to enhancing consumer experiences. His work continues to influence the industry, making fruit preparation safer and more efficient for everyone.

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