Location History:
- Soeset, DE (1997)
- Soest, DE (2010)
Company Filing History:
Years Active: 1997-2010
Title: Frank Baumbach: Innovator in Food and Beverage Valve Technology
Introduction
Frank Baumbach is a notable inventor based in Soest, Germany. He has made significant contributions to the food and beverage industry through his innovative valve technologies. With a total of 2 patents, Baumbach's work focuses on enhancing the efficiency and functionality of valve systems used in food and beverage processing.
Latest Patents
Baumbach's latest patents include a food and beverage industry membrane valve structure. This invention features a membrane that separates a control compartment from a product compartment in food or beverage handling machines. The design aims to improve the operational efficiency of these machines while ensuring product integrity. Another significant patent is the leak-resistant, switching, double valve system. This system consists of two sliding valve bodies that can be actuated independently, allowing for optimal cleaning with minimal flushing agent consumption. The innovative design of this double valve system enhances the overall performance and reliability of valve operations.
Career Highlights
Throughout his career, Frank Baumbach has been associated with Apv Rosista GmbH, where he has applied his expertise in valve technology. His work has contributed to advancements in the food and beverage industry, making processes more efficient and reliable. Baumbach's inventions reflect his commitment to innovation and quality in engineering.
Collaborations
Frank Baumbach has collaborated with notable colleagues such as Wolfgang Brackelmann and Norbert Schramm. These partnerships have fostered a creative environment that encourages the development of cutting-edge technologies in valve systems.
Conclusion
Frank Baumbach's contributions to valve technology in the food and beverage industry demonstrate his innovative spirit and dedication to improving industrial processes. His patents reflect a deep understanding of engineering principles and a commitment to enhancing product quality and operational efficiency.