This inventor holds 3 USPTO granted patents and 1 EPO patent. Top assignee: Soremartec S.a.. Active years: 1999-2001.
Location History:
- Alba, IT (1999 - 2001)
- La Morra, IT (2001)
Company Filing History:
Years Active: 1999-2001
Title: Innovations by Franco Truscello
Introduction
Franco Truscello is a notable inventor based in La Morra, Italy. He has made significant contributions to the field of food product manufacturing, holding three patents that showcase his innovative approach to creating edible products.
Latest Patents
One of his latest patents is a process for producing food products. This process involves providing a mold, filling it with a quantity of molding material in a fluid state, and inserting a plug made of an edible material, such as wafer, into the mold cavity. This innovative method defines a space to be filled by the molding material, enhancing the production of food items. Another patent is for a container designed for filled food products. This container features a hollow base and a cap, allowing it to store a filled food product with an edible shell and a peripheral flange. The design ensures that the filled food product is securely held while allowing for easy removal by gripping the flange.
Career Highlights
Franco Truscello works at Soremartec S.A., where he continues to develop and refine his innovative ideas. His work has significantly impacted the food industry, particularly in the area of packaging and product design.
Collaborations
He collaborates with Giuseppe Terrasi, contributing to the advancement of their projects and innovations in food technology.
Conclusion
Franco Truscello's inventive spirit and dedication to improving food product manufacturing are evident in his patents and career achievements. His work continues to inspire advancements in the industry.