Francisca Joly

Title: Francisca Joly: Innovator in Microbiota Preservation

Introduction

Francisca Joly is a notable inventor based in Paris, France. She has made significant contributions to the field of microbiota preservation through her innovative research and patents. Her work focuses on developing methods to maintain the integrity of microbiota in its ecosystem.

Latest Patents

Francisca Joly holds a patent for a lyophilized composition designed for preserving microbiota in its ecosystem. This invention relates to a lyophilized composition that includes a microbiota, particularly from stools, combined with a mixture of cryoprotectant agents such as maltodextrin and trehalose. The patent also covers a capsule containing this lyophilized composition, its uses, and the methods for its production. She has 1 patent to her name.

Career Highlights

Throughout her career, Francisca has worked with esteemed institutions such as the Institut National de Recherche Pour L'Agriculture, L'Alimentation Et L'Environnement and Université Paris Descartes. Her research has been pivotal in advancing the understanding of microbiota and its applications in various fields.

Collaborations

Francisca has collaborated with notable colleagues, including Nathalie Kapel and Anne-Judith Waligora-Dupriet. These collaborations have enriched her research and contributed to her innovative projects.

Conclusion

Francisca Joly's work in microbiota preservation showcases her dedication to innovation and research. Her contributions are vital for advancing the field and improving our understanding of microbiota ecosystems.