Francis Michael Marks, Iii

Title: The Innovations of Francis Michael Marks, III

Introduction

Francis Michael Marks, III is an accomplished inventor based in Cambridge, MA. He has made significant contributions to the field of microencapsulation, particularly through his innovative patent. His work is recognized for its potential applications in various industries, including food and pharmaceuticals.

Latest Patents

Marks holds a patent for a "Flowable core-shell microencapsule composition." This invention describes a method for producing a flowable active material-encapsulated core-shell microcapsule composition. The process involves mechanically removing solvent from a microcapsule suspension to create a wet cake, which is then charged with a dry flow aid. This innovative approach enhances the efficiency and effectiveness of microencapsulation techniques.

Career Highlights

Francis Michael Marks, III is currently employed at International Flavors & Fragrances Inc., where he continues to develop and refine his innovative ideas. His work at this prominent company allows him to collaborate with other talented professionals in the field.

Collaborations

Marks has worked alongside notable colleagues, including Franklin Pringgosusanto and Christopher Thomas Lavallee. These collaborations have contributed to the advancement of their shared goals in the realm of flavor and fragrance innovations.

Conclusion

Francis Michael Marks, III exemplifies the spirit of innovation through his patent and contributions to the field of microencapsulation. His work at International Flavors & Fragrances Inc. and collaborations with esteemed colleagues further highlight his commitment to advancing technology in this area.