Alsemberg, Belgium

Francis M Coustry

USPTO Granted Patents = 9 

 

Average Co-Inventor Count = 2.5

ph-index = 3

Forward Citations = 46(Granted Patents)


Company Filing History:


Years Active: 2010-2020

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9 patents (USPTO):Explore Patents

Title: **Francis M Coustry: A Pioneer in Sodium Carbonate and Bicarbonate Production**

Introduction

Francis M Coustry is a notable inventor based in Alsemberg, Belgium, known for his significant contributions to the field of chemical processes. With an impressive portfolio of 9 patents, he has made remarkable advancements in the joint production of sodium carbonate and sodium bicarbonate.

Latest Patents

Among his latest innovations, Francis M Coustry's processes for the joint production of sodium carbonate and sodium bicarbonate stand out. His patented methods involve dissolving a solid powder derived from sodium sesquicarbonate in water, thereby creating a water solution that is processed in a crystallizer. The first step yields sodium carbonate crystals, which are then separated and valorized. Additionally, part of the remaining mother liquor is utilized in a gas-liquid contactor with carbon dioxide, producing further sodium bicarbonate crystals. This innovative approach leads to the creation of a reagent powder comprising sodium bicarbonate crystals, showcasing his expertise in chemical engineering.

Career Highlights

Francis M Coustry has had an impactful career, prominently working with esteemed companies such as Solvay, a well-known chemical multinational. His tenure at Solvay has provided him with the platform to innovate and refine processes that cater to industrial needs in chemical production.

Collaborations

Throughout his career, Francis has collaborated with esteemed professionals, including Jean-Paul Detournay and Michel Hanse. These collaborations have likely played a crucial role in enhancing the quality and scope of his inventions.

Conclusion

Francis M Coustry is an influential figure in the realm of chemical process innovation, particularly regarding sodium compounds. His latest patents not only emphasize his dedication and creativity but also contribute significantly to advancing industrial processes in chemistry. His ongoing work continues to inspire future innovations in the field.

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