Francis J Ziolko is a notable inventor based in Bridgewater, NJ (US). He has made significant contributions to the field of food processing technology, particularly in the production of sausage links. With a total of seven patents to his name, Ziolko's inventions have streamlined and improved the efficiency of sausage manufacturing.

Latest Patents

Among his latest patents, Ziolko has developed an "Apparatus for preparing sausage links." This innovative apparatus employs a series of spaced apart forming arms to create the link end of the sausage. The length of the link is determined by the straight line distance between adjacent forming arms, allowing for adjustable lengths through a link length adjuster. Another significant invention is the "Apparatus for separating stuffed sausage links." This apparatus features pairs of cutting arms mounted on a circular plate that contact the sausage links from opposite sides, effectively separating them while cutting the casing between the links.

Career Highlights

Ziolko's career is marked by his dedication to enhancing food processing techniques. His work has not only improved the quality of sausage production but has also contributed to the efficiency of manufacturing processes in the food industry. His innovative designs have garnered attention and recognition within the industry.

Collaborations

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Conclusion

Francis J Ziolko's contributions to the field of food processing through his innovative patents have made a lasting impact on the industry. His work continues to influence the way sausage links are produced, showcasing the importance of innovation in food technology.

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