Company Filing History:
Years Active: 2024
Title: Francesca Benato: Innovator in Bacterial Fermentation
Introduction
Francesca Benato is a notable inventor based in Teolo, Italy. She has made significant contributions to the field of bacterial fermentation, showcasing her innovative spirit and dedication to scientific advancement.
Latest Patents
Francesca holds a patent for a method of obtaining a bacterial ferment. This process includes several steps: culturing species in at least one growth medium for a minimum of 24 hours, separating the mixture via centrifugation, adding lactic acid to the supernatant to lower its pH, stabilizing the mixture with preservatives, and optionally filtering to remove any final precipitation. This patent highlights her expertise in microbiology and fermentation technology. She has 1 patent to her name.
Career Highlights
Francesca is currently employed at Symrise AG, a global leader in the flavor and fragrance industry. Her work at Symrise AG allows her to apply her innovative ideas in a practical setting, contributing to the development of new products and processes.
Collaborations
Francesca collaborates with talented individuals such as Andrew McShea and Katrina Nielsen. These partnerships enhance her research and development efforts, fostering a collaborative environment that drives innovation.
Conclusion
Francesca Benato is a pioneering inventor whose work in bacterial fermentation exemplifies her commitment to innovation. Her contributions to the field are significant, and her collaborations further enhance her impact in the industry.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.