Florence Bonnot

Title: Florence Bonnot: Innovator in Yeast Modification

Introduction

Florence Bonnot is a notable inventor based in Saix, France. She has made significant contributions to the field of biotechnology, particularly in the modification of yeast cells for enhanced carbon dioxide utilization.

Latest Patents

Florence Bonnot holds a patent for "Yeasts modified to use carbon dioxide." This invention involves yeast cells that have been modified to express a functional type I RuBisCO enzyme and a class II phosphoribulokinase. The expression of these enzymes recreates a Calvin cycle within the yeasts, enabling them to utilize carbon dioxide effectively.

Career Highlights

Throughout her career, Florence has worked with prestigious institutions such as the National Institute for Agricultural Research (Institut National De La Recherche Agronomique) and the National Institute of Applied Sciences of Toulouse (Institut National Des Sciences Appliquees De Toulouse). Her work has focused on innovative solutions in agricultural biotechnology.

Collaborations

Florence has collaborated with notable colleagues, including Denis Pompon and Frederic Paques, contributing to advancements in her field.

Conclusion

Florence Bonnot's innovative work in yeast modification showcases her commitment to advancing biotechnology. Her contributions are paving the way for new methods of carbon dioxide utilization in yeast, which could have significant implications for various industries.