Bancagua, Chile

Fernando Tapia

This inventor holds 1 USPTO granted patent. Top assignee: Union Camp Corporation. Active years: 1997.


% Patents Active = 100.0

Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 35(Granted Patents)


Company Filing History:


Years Active: 1997

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1 patent (USPTO):Explore Patents

Title: Innovations by Fernando Tapia

Introduction

Fernando Tapia is an inventive mind hailing from Bancagua, Chile. He has made significant contributions to the field of packaging, particularly in the storage and shipping of produce. His innovative approach has led to the development of a unique container design that enhances the preservation of goods during transport.

Latest Patents

Fernando Tapia holds 1 patent for his invention titled "Container with apertures for ventilation." This container is specifically designed for storing and shipping produce. It features a blank construction with top, bottom, and side panels that include apertures. These apertures define cut-out areas that allow vapor to pass through the container. Notably, some of the apertures overlap the top and side panels and/or the bottom and side panels. The design ensures that the cut-out area of the apertures in the top and bottom panels exceeds that of the side panels, optimizing ventilation.

Career Highlights

Fernando Tapia is associated with Union Camp Corporation, where he applies his expertise in innovative packaging solutions. His work focuses on enhancing the efficiency and effectiveness of produce storage and transportation. His contributions have been instrumental in improving the quality of goods delivered to consumers.

Collaborations

Fernando collaborates with Ajit K Bose, a fellow innovator in the field. Together, they work on advancing packaging technologies that meet the demands of modern logistics and supply chains.

Conclusion

Fernando Tapia's innovative container design exemplifies the importance of creativity in addressing practical challenges in the shipping industry. His work not only benefits producers but also enhances the overall quality of produce available to consumers.

Profile summary based on public USPTO records.
Please report any incorrect information to [email protected]
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