Company Filing History:
Years Active: 2003
Title: Erkki Pontinen: Innovator in Dry Baked Products
Introduction
Erkki Pontinen is a notable inventor based in Kyminlinna, Finland. He has made significant contributions to the food industry, particularly in the area of dry baked products. His innovative approach has led to the development of a unique manufacturing process that enhances the quality and variety of baked goods.
Latest Patents
Pontinen holds a patent for a process for the manufacture of dry baked products. This invention relates to a method of producing ready-for-use pieces from a baked bread sheet while the starch is in an elastic state. The process allows for the continuous division of the bread sheet, resulting in hardened pieces that can be easily separated. Typical products from this invention include crispbreads, torn rusks, and high-fiber baked snack products.
Career Highlights
Throughout his career, Pontinen has been associated with Vasanmylly Oy, where he has applied his expertise in food technology. His work has not only advanced the manufacturing processes but has also contributed to the development of healthier snack options in the market.
Collaborations
Pontinen has collaborated with notable colleagues such as Antero Reinikainen and Sampsa Haarasilta. Their combined efforts have furthered the innovation and production of high-quality baked goods.
Conclusion
Erkki Pontinen's contributions to the field of dry baked products exemplify the impact of innovative thinking in food technology. His patented process and dedication to quality continue to influence the industry positively.