This inventor holds 2 USPTO granted patents. Top assignees: Devro-Teepak, Inc., Teepak Investments, Inc.. Active years: 1998-1999.
Company Filing History:
Years Active: 1998-1999
Title: Eric M Verschueren: Innovator in Sausage Production
Introduction
Eric M Verschueren is a notable inventor based in Vosselaar, Belgium. He has made significant contributions to the field of food technology, particularly in the production of sausage products. With a total of 2 patents to his name, his work focuses on innovative methods that enhance the quality and stability of sausage products.
Latest Patents
Eric's latest patents include a method for making a sausage product. This method involves stuffing a wet sausage meat product into a food casing, vertically hanging the stuffed sausage meat product, and drying and curing it while it is suspended. A unique aspect of his invention is the use of a food casing made from a tubular film precipitated from a solution of cellulose in amine oxide and water. The film is longitudinally stretched by 8 to 30 percent in a dryer and transversely stretched by -3 to +10 percent while wet, maintaining the stretch during drying. This innovative casing improves the dimensional stability of the vertically hung product. Additionally, he has developed another method that utilizes a tubular film regenerated from a solution of cellulose in a solvent comprising carbon disulfide, further enhancing the quality of the sausage product.
Career Highlights
Throughout his career, Eric has worked with several companies that have contributed to his expertise in the field. Notable among these are Teepak Investments, Inc. and Devro-Teepak, Inc. His experience in these organizations has allowed him to refine his skills and innovate in sausage production techniques.
Collaborations
Due to space constraints, the collaborations section will be omitted.
Conclusion
Eric M Verschueren is a pioneering inventor whose innovative methods in sausage production have significantly impacted the food industry. His patents reflect a commitment to improving product quality and stability, showcasing his expertise and dedication to innovation.