Columbus, GA, United States of America

Eric Hoyt Wong

This inventor holds 3 USPTO granted patents. Top assignee: W.c. Bradley Company. Active years: 2004-2005.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Eric Hoyt Wong. Retrieved from https://idiyas.com/inventor/eric-hoyt-wong

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 5.0

ph-index = 3

Forward Citations = 115(Granted Patents)


Company Filing History:


Years Active: 2004-2005

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3 patents (USPTO):Explore Patents

Title: Eric Hoyt Wong: Innovator in Barbecue Grill Technology

Introduction

Eric Hoyt Wong is a notable inventor based in Columbus, GA (US). He has made significant contributions to the field of barbecue grill technology, holding a total of 3 patents. His innovative designs have enhanced the functionality and user experience of barbecue grills.

Latest Patents

Eric's latest patents include the following: a barbecue grill top with a rotisserie slot, which allows for versatile cooking options; a barbecue grill top with angled edges, designed for improved heat distribution; and other advancements that reflect his commitment to innovation in grilling technology.

Career Highlights

Eric is currently employed at W.C. Bradley Company, a well-respected name in the outdoor cooking industry. His work there has allowed him to apply his inventive skills to create products that resonate with consumers and enhance their grilling experiences.

Collaborations

Throughout his career, Eric has collaborated with talented individuals such as Michael S. Joss and Peter Joseph Zerillo. These partnerships have fostered a creative environment that encourages the development of new ideas and products.

Conclusion

Eric Hoyt Wong is a dedicated inventor whose work in barbecue grill technology has made a lasting impact. His innovative patents and collaborations continue to shape the future of outdoor cooking.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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