Company Filing History:
Years Active: 1976
Title: Erhard Bertele: Innovator in Terpene Flavorants
Introduction
Erhard Bertele is a notable inventor based in Dubendorf, Switzerland. He has made significant contributions to the field of flavor chemistry, particularly in the preparation of terpene flavorants. With a total of 7 patents to his name, Bertele's work has had a considerable impact on the flavor industry.
Latest Patents
Among his latest patents is a process for the preparation of terpene flavorants and novel intermediates. This process focuses on compounds of the type sinensal, which serve as flavor-imparting agents for orange aroma. The patent details the preparation of compounds that include those with a general formula where R signifies a CH₂OH, CHO, or COOH group. The broken lines in the formula represent a double bond emanating from C-atom 4, showcasing the innovative nature of his work.
Career Highlights
Erhard Bertele is currently associated with Givaudan Corporation, a leading company in the flavor and fragrance industry. His expertise in flavor chemistry has allowed him to develop processes that enhance the quality and variety of flavorants available in the market.
Collaborations
Throughout his career, Bertele has collaborated with various professionals in the field, including his coworker Peter Schudel. These collaborations have further enriched his research and development efforts.
Conclusion
Erhard Bertele's contributions to the field of flavor chemistry, particularly through his innovative patents, have established him as a key figure in the industry. His work continues to influence the development of flavorants, making a lasting impact on the market.