This inventor holds 1 USPTO granted patent. Top assignees: Abb Schweiz Ag, ETH Zurich, Planted Foods Ag. Active years: 2023.
Company Filing History:
1 out of 2,901 
1 out of 552 
1 out of 2 Years Active: 2023
Title: Elsi-Mari Borrelli: Innovator in Meat Substitute Production
Introduction
Elsi-Mari Borrelli is a notable inventor based in Wettingen, Switzerland. She has made significant contributions to the field of food technology, particularly in the production of meat substitutes. Her innovative approach combines advanced technology with sustainable practices.
Latest Patents
Borrelli holds a patent for a system titled "Supervisory machine intelligence controls for production of meat substitutes." This system includes a wet extrusion process machine designed to receive, mix, and convey various ingredients, including protein powder, oil, and water. The electronic process control system (EPCS) manages the wet extrusion machine using multiple process settings to produce an extrusion die mixture. Additionally, the supervisory machine intelligence control system (SMICS) is integrated to optimize the extrusion process by adjusting settings based on physical fibrosity parameters and extrusion process parameters.
Career Highlights
Throughout her career, Elsi-Mari Borrelli has worked with prominent companies such as Abb Schweiz AG and Planted Foods AG. Her experience in these organizations has allowed her to develop and refine her innovative ideas in food technology.
Collaborations
Borrelli has collaborated with talented individuals, including Chau-Hon Ho and Vedrana Spudic. These partnerships have contributed to her success and the advancement of her projects.
Conclusion
Elsi-Mari Borrelli is a pioneering inventor whose work in the production of meat substitutes showcases her commitment to innovation and sustainability. Her contributions to food technology are paving the way for a more sustainable future in the food industry.