This inventor holds 1 USPTO granted patent and 1 published patent application, plus 1 CIPO patent and 1 EPO patent. Top assignee: Givaudan S.a.. Active years: 2017.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2017
Title: The Innovative Contributions of Elisabetta Lubian
Introduction
Elisabetta Lubian is a notable inventor based in Zurich, Switzerland. She has made significant contributions to the field of food science, particularly in the development of compositions that mask bitter tastes. Her work is particularly relevant in the context of dietary substitutes for common table salt.
Latest Patents
Elisabetta holds a patent for "Bitter taste masking compositions and method of masking bitter taste." This innovative composition is designed to mask the bitter taste of potassium chloride or other potassium salts used as substitutes for table salt. The formulation includes a sugar alcohol and specific chemical compounds that enhance its effectiveness.
Career Highlights
Elisabetta is currently employed at Givaudan S.A., a leading company in the flavor and fragrance industry. Her role involves research and development, where she applies her expertise to create products that improve consumer experiences.
Collaborations
Elisabetta has collaborated with talented coworkers such as Gesa Haseleu and Harry Renes, contributing to a dynamic team environment that fosters innovation.
Conclusion
Elisabetta Lubian's work exemplifies the intersection of science and culinary arts, showcasing her commitment to enhancing food products through innovative solutions. Her contributions are valuable in the ongoing quest for healthier dietary options.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile