Brookville, IN, United States of America

Edward J Hollenbach


Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 43(Granted Patents)


Company Filing History:


Years Active: 1983

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1 patent (USPTO):Explore Patents

Title: Edward J Hollenbach: Innovator in Beverage Technology

Introduction

Edward J Hollenbach is a notable inventor based in Brookville, IN (US). He has made significant contributions to the field of beverage technology, particularly through his innovative patent. His work focuses on creating palatable beverage options for specific dietary needs.

Latest Patents

Hollenbach holds a patent for an "Emulsion concentrate for palatable polyester beverage." This invention involves a concentrated emulsion of non-absorbable liquid polyol polyesters combined with high melting fatty acids or esters in water. The formulation can be diluted to create a highly palatable beverage. The emulsifier system utilized in this invention comprises a polyglycerol ester and an aliphatic glycol ester. This beverage serves as an agreeable vehicle for hypercholesteremic or obese patients to meet their daily requirements of non-absorbable liquid polyol polyester. He has 1 patent to his name.

Career Highlights

Hollenbach is associated with The Procter & Gamble Company, where he has contributed his expertise in developing innovative beverage solutions. His work has been instrumental in addressing dietary challenges faced by specific patient groups.

Collaborations

One of his notable collaborators is Norman B Howard, with whom he has worked on various projects within the beverage technology sector.

Conclusion

Edward J Hollenbach's contributions to beverage technology highlight his innovative spirit and dedication to improving dietary options for individuals with specific health needs. His patent reflects a significant advancement in creating palatable beverages that cater to unique dietary requirements.

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