Nußdorf, Germany

Edith Wrehde


 

Average Co-Inventor Count = 6.0

ph-index = 1


Company Filing History:


Years Active: 2024-2025

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3 patents (USPTO):Explore Patents

Title: The Innovative Genius of Edith Wrehde

Introduction

Edith Wrehde, a talented inventor from Nußdorf, Germany, has made significant contributions to the field of cooking technology. With three patents to her name, she has developed innovative solutions that enhance culinary experiences and improve cooking efficiency for users.

Latest Patents

One of her latest inventions is a cooking system featuring a coordinating device designed to optimize cooking times across multiple cooking stations. This system includes individual controllable cooking stations that are connected to a cooking monitoring apparatus. The apparatus assesses the degree of cooking of food at each station and communicates with a coordinating facility. This facility ensures that all cooking stations achieve a common target cooking time, adjusting operating parameters as necessary during the cooking process.

Another remarkable invention is the PEF cooking appliance, which comprises a PEF generator and a specially designed carrier for food storage containers. This carrier is equipped with two PEF electrodes that enable efficient cooking through the application of electrical fields. The innovative drawer design integrates one electrode in the base and another in the cover, showcasing Wrehde's creativity in combining functionality with practicality.

Career Highlights

Edith currently works at BSH Hausgeräte GmbH, a leading home appliance manufacturer. Throughout her career, she has proven herself to be a forward-thinking inventor, committed to enhancing cooking technology and efficiency. Her expertise in the field has garnered recognition and respect from her peers.

Collaborations

In her journey as an inventor, Edith has collaborated with colleagues such as Christoph Becke and Barbara Heikel. Together, they have worked on various projects that emphasize innovative cooking solutions, contributing to the advancement of kitchen technologies.

Conclusion

Edith Wrehde's work exemplifies the spirit of innovation in cooking technology. With her cutting-edge patents, she continues to transform the culinary landscape, making cooking not only easier but also more enjoyable. Her commitment to improving kitchen efficiency will undoubtedly leave a lasting impact on the industry.

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