This inventor holds 1 USPTO granted patent. Top assignee: Splendid Blend System, Inc.. Active years: 1993.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1993
Title: Edgardo J Garcie-Caes: Innovator in Frozen Confection Dispensing Technology
Introduction
Edgardo J Garcie-Caes is a notable inventor based in Burbank, California. He has made significant contributions to the field of food dispensing technology, particularly in the area of frozen soft serve confections. His innovative designs have paved the way for more efficient and user-friendly dispensing systems.
Latest Patents
Garcie-Caes holds a patent for a "Dispensing unit for frozen soft serve confections." This invention features a refrigerated dispensing cabinet that houses one or more rigid cartridges containing frozen soft serve confection. The design includes a valve assembly that allows for controlled dispensing of the confection, ensuring a seamless experience for users.
Career Highlights
Throughout his career, Edgardo has focused on enhancing the technology behind food dispensing systems. His work at Splendid Blend System, Inc. has been instrumental in developing solutions that improve the quality and efficiency of frozen dessert dispensing.
Collaborations
Garcie-Caes has collaborated with talented individuals such as James V Broussalian and John W Gilliom. These partnerships have contributed to the advancement of his projects and the successful implementation of innovative ideas.
Conclusion
Edgardo J Garcie-Caes is a prominent figure in the realm of food technology, particularly known for his advancements in frozen confection dispensing. His contributions continue to influence the industry and enhance consumer experiences.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile