Douglas M Webel

Title: Douglas M. Webel: Innovator in Animal Nutrition

Introduction

Douglas M. Webel, an accomplished inventor based in Noblesville, Indiana, is renowned for his contributions to the field of animal nutrition. With a solid portfolio comprising five patents, he has made significant advancements aimed at improving the nutritional value of animal feed, which is crucial for promoting better health and growth in livestock.

Latest Patents

Webel's most recent innovations include methods for enhancing the nutritional profile of foodstuffs through the addition of phytase, an enzyme that breaks down phytic acid. His patent titled "Phytase-Containing Animal Food and Method" outlines a systematic approach to feed animals food combining myo-inositol hexakisphosphate with phytase expressed in yeast. The invention is focused on specific phytase selections, including AppA1, AppA2, and their site-directed mutants. This method not only improves the feed-to-weight gain ratio but also enhances bone mass and mineral content in animals. Additionally, other foodstuffs and feed additives comprising AppA2 or its mutants are also detailed in his patents.

Career Highlights

Throughout his career, Douglas M. Webel has collaborated with leading organizations in the field. He has had significant roles at Phytex, LLC, and the Cornell Research Foundation Inc., contributing to various research initiatives aimed at optimizing animal nutrition. His innovative efforts have positioned him as a notable figure in the industry.

Collaborations

Webel has collaborated with other experts in his field, including Frank E. Ruch and Xingen Lei. These partnerships have been instrumental in advancing research related to phytase and its applications in animal feed, highlighting the collaborative spirit that drives innovation in scientific communities.

Conclusion

Douglas M. Webel continues to be an influential inventor in the realm of animal nutrition. His work on phytase-enhanced feed is paving the way for more sustainable and efficient livestock production methodologies. As he pushes the boundaries of innovation, Webel remains dedicated to improving the standards of animal health and nutrition across the agricultural sector.