Location History:
- Mokena, IL (US) (2007)
- Bourbonnais, IL (US) (2005 - 2008)
Company Filing History:
Years Active: 2005-2008
Title: Innovations by Douglas Conerton
Introduction
Douglas Conerton is an accomplished inventor based in Bourbonnais, IL (US). He has made significant contributions to the field of food processing technology, holding a total of 4 patents. His work focuses on improving the efficiency and quality of food production processes.
Latest Patents
Among his latest innovations is the "Apparatus for proportioning meat product for packaging." This invention features a food patty molding machine equipped with a reciprocating mold plate. The machine allows for the precise filling of mold cavities with a moldable food product, ensuring a consistent and appealing appearance for packaged ground meat. Another notable patent is the "Apparatus for forming food patties having surface indentations." This device utilizes a mold plate that reciprocates between fill and discharge positions, allowing for the efficient formation of food patties with specific surface patterns.
Career Highlights
Douglas Conerton is currently employed at Formax, Inc., where he continues to innovate in food processing technologies. His expertise in designing machinery that enhances food production efficiency has made him a valuable asset to his company.
Collaborations
Throughout his career, Conerton has collaborated with talented individuals such as Ronald F LaBruno and Neil Hayden. These partnerships have contributed to the development of advanced food processing solutions.
Conclusion
Douglas Conerton's contributions to food technology through his patents and collaborations highlight his commitment to innovation in the industry. His work continues to influence the way food products are processed and packaged, ensuring quality and efficiency.