This inventor holds 1 USPTO granted patent, plus 1 CIPO patent. Top assignee: Jost Chemical Company. Active years: 2021.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2021
Title: Douglas Caskey: Innovator in Nutritional Product Fortification
Introduction
Douglas Caskey is an accomplished inventor based in Overland, Missouri. He has made significant contributions to the field of nutritional science through his innovative patent. His work focuses on enhancing the nutritional value of products by fortifying them with fatty acids.
Latest Patents
Caskey holds a patent for a "Fatty acid composition and method for fortifying nutritional products with fatty acids." This invention provides a fatty acid composition that can be utilized to create fortified nutritional products. The composition includes a fatty acid component, inorganic salts, vitamins, and may optionally contain a protein source and a carbohydrate source. Notably, the composition is designed to be easily dispersible in liquids, allowing for stable mixtures with minimal effort.
Career Highlights
Douglas Caskey is associated with Jost Chemical Company, where he applies his expertise in nutritional product development. His innovative approach has led to advancements in how nutritional products are formulated and consumed.
Collaborations
Caskey has worked alongside talented colleagues, including Teresa Bandrowsky and Douglas Jost. Their collaborative efforts contribute to the ongoing success and innovation at Jost Chemical Company.
Conclusion
Douglas Caskey's contributions to the field of nutritional science through his patented innovations demonstrate his commitment to improving health and wellness. His work continues to influence the development of fortified nutritional products.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile