Uijeongbu, South Korea

Dong Chul Kim

This inventor holds 1 USPTO granted patent. Top assignee: Korea Advanced Institute of Science and Technology. Active years: 1984.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Dong Chul Kim. Retrieved from https://idiyas.com/inventor/dong-chul-kim-qz3lexcn

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 33(Granted Patents)


Company Filing History:


Years Active: 1984

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1 patent (USPTO):Explore Patents

Title: Innovations of Dong Chul Kim in Cereal Bran Processing

Introduction

Dong Chul Kim is a notable inventor based in Euijeongbu, South Korea. He has made significant contributions to the field of food processing, particularly in the area of cereal bran. His innovative work has led to the development of a unique apparatus that enhances the efficiency of cereal bran processing.

Latest Patents

Dong Chul Kim holds 1 patent for his invention titled "Apparatus for continuously extruding and drying/cooling cereal bran." This apparatus is designed to produce evenly sized enzyme-inactivated pellets of bran with desired size and strength. The system includes a feed screw, a main screw, a frustoconical main screw top, an agitating means, a drying/cooling device, and a blower system, all working in harmony to optimize the processing of cereal bran.

Career Highlights

Dong Chul Kim is affiliated with the Korea Advanced Institute of Science and Technology, where he continues to innovate and contribute to research in food technology. His work has been instrumental in advancing methods for processing cereal products, making them more efficient and effective.

Collaborations

He has collaborated with notable colleagues such as Hong Sik Cheigh and Chul Jin Kim, further enhancing the research and development efforts in their field.

Conclusion

Dong Chul Kim's contributions to cereal bran processing exemplify the impact of innovative inventions in the food industry. His patented apparatus represents a significant advancement in the production of high-quality cereal products.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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