Donald W Morse

Title: The Innovative Contributions of Donald W. Morse

Introduction

Donald W. Morse is a notable inventor based in Rowley, MA (US). He has made significant contributions to the field of food processing through his innovative patent. His work has not only advanced technology but also improved efficiency in food production.

Latest Patents

Donald W. Morse holds a patent for a "Fish stick cutting method and apparatus." This invention involves a unique system where pairs of frozen fish slabs are arranged vertically in tubes or chutes. The design includes a cutter assembly that operates at an acute angle, allowing for precise cutting of the fish slabs into individual sticks. The thickness of the fish sticks is adjustable based on the height of a vertically adjustable table, while the length and width are determined by the cross-section of the frozen slabs. After cutting, the fish sticks are directed into troughs and then onto a conveyor for further processing.

Career Highlights

Morse is associated with General Mills, Inc., where he has applied his inventive skills to enhance food processing techniques. His work has contributed to the efficiency and effectiveness of food production, particularly in the preparation of fish products.

Collaborations

Throughout his career, Donald W. Morse has collaborated with notable colleagues, including Glenn Rasmussen and Larry Huston. These partnerships have fostered innovation and have led to advancements in their respective fields.

Conclusion

Donald W. Morse's contributions to the food processing industry through his innovative patent demonstrate his commitment to improving production methods. His work continues to influence the industry and showcases the importance of innovation in food technology.