Company Filing History:
Years Active: 1985-1987
Title: Innovations by Donald T Kearney
Introduction
Donald T Kearney is a notable inventor based in Bayonne, NJ (US). He has made significant contributions to the field of coffee processing, holding a total of 2 patents. His work focuses on improving the methods of extracting and enhancing coffee aromas, which has implications for both quality and consumer experience.
Latest Patents
Kearney's latest patents include a "Process of Steaming and Percolating Coffee" and a "Method for Aromatizing Soluble Coffee." The first patent describes an improved process for steaming roasted and ground coffee, which involves vacuum steaming at controlled temperatures and pressures. This innovative method allows for the recovery of steam aroma, which is then combined with the percolated coffee extract to create a soluble coffee product. The second patent outlines a method for aromatizing soluble coffee, resulting in a higher fixation of grinder gas aromas on a glyceride substrate. This method enhances the aromatic quality of the coffee, achieving a significant increase in aromatic yield.
Career Highlights
Donald T Kearney has worked with General Foods Limited, where he has applied his expertise in coffee processing. His innovative approaches have contributed to advancements in the coffee industry, particularly in enhancing flavor and aroma.
Collaborations
Kearney has collaborated with notable coworkers such as Gerald J Vogel and Belkis K Akpinar. Their combined efforts have furthered the development of coffee processing techniques and improved product quality.
Conclusion
Donald T Kearney's contributions to coffee processing through his patents demonstrate his innovative spirit and dedication to enhancing consumer experiences. His work continues to influence the coffee industry positively.