Colworth, United Kingdom

Donald Frank Darling


Average Co-Inventor Count = 3.3

ph-index = 2

Forward Citations = 20(Granted Patents)


Company Filing History:


Years Active: 2000-2001

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2 patents (USPTO):Explore Patents

Title: The Innovations of Donald Frank Darling

Introduction

Donald Frank Darling is a notable inventor based in Colworth, GB. He has made significant contributions to the field of frozen food products, holding a total of 2 patents. His work focuses on enhancing the quality and stability of frozen foods through innovative processes.

Latest Patents

Darling's latest patents include a process for the production of a frozen food product that incorporates anti-freeze peptide (AFP). This process involves pre-freezing the product in the substantial absence of free AFP, followed by the inclusion of the free AFP. Another patent details the incorporation of plant anti-freeze proteins into frozen confectionery products, which helps limit the growth of ice crystals, thereby improving the texture and quality of the final product.

Career Highlights

Donald Frank Darling is associated with Good Humor-Breyers Ice Cream, a division of Conopco, Inc. His work at this company has allowed him to apply his innovative ideas in a practical setting, contributing to advancements in the frozen food industry.

Collaborations

Darling has collaborated with notable coworkers, including Louise Jane Byass and Charlotte Juliette Doucet. Their combined efforts have fostered a creative environment that encourages the development of new ideas and products.

Conclusion

Donald Frank Darling's contributions to the field of frozen food innovation are noteworthy. His patents reflect a commitment to improving food quality and consumer experience. His work continues to influence the industry and inspire future innovations.

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