Donald E Corrier

Title: Innovations by Donald E Corrier: A Pioneer in Poultry Pathogen Control

Introduction: Donald E Corrier is a notable inventor based in College Station, TX, who has made significant contributions to the field of poultry health. With a total of seven patents to his name, his work focuses primarily on controlling enteropathogenic bacteria in poultry populations, which is crucial for food safety.

Latest Patents: Among his recent innovations, Corrier has developed a system for the control of enteropathogenic bacteria in the crops of poultry. This invention provides a method and compositions that effectively control foodborne enteric bacterial pathogens within poultry populations. The approach involves reducing the incidence of colonization by enteropathogenic bacteria by introducing particles of an expanded matrix material to the vicinity of the animals, especially during the feed removal period preceding slaughter. This method is particularly beneficial for controlling Salmonella species and Campylobacter species, two major pathogens that threaten poultry health and food safety.

Career Highlights: Throughout his career, Donald E Corrier has worked with esteemed organizations, including the United States of America, as represented by the Secretary of Agriculture. His extensive experience has enhanced his ability to innovate and contribute to poultry health advancements.

Collaborations: Corrier has collaborated with prominent individuals in his field, including David J Nisbet and John R DeLoach. These collaborations have contributed to the advancement of research and development in poultry microbiology and have had a positive impact on food safety.

Conclusion: Donald E Corrier's work and innovations in controlling enteropathogenic bacteria in poultry are crucial for improving food safety standards. His patented inventions demonstrate a commitment to scientific progress and the health of poultry populations, ensuring safer food production processes for consumers.