Frankfort, IL, United States of America

Donald A Selestad

This inventor holds 1 USPTO granted patent. Top assignee: Wm Wrigley Jr Company. Active years: 2004.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Donald A Selestad. Retrieved from https://idiyas.com/inventor/donald-a-selestad

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 2.0

ph-index = 1

Forward Citations = 5(Granted Patents)


Company Filing History:


Years Active: 2004

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1 patent (USPTO):Explore Patents

Title: **Innovator Spotlight: Donald A. Selestad**

Introduction

Donald A. Selestad is a notable inventor based in Frankfort, Illinois, recognized for his innovative contributions to the field of confectionery. His inventive spirit and dedication to creating unique edible products have resulted in a patented process that enhances the experience of enjoying chewing gum.

Latest Patents

Selestad holds a single patent for his invention titled "Chewing Gum Including Encapsulated Acid Mixtures." This patent introduces an edible acid mixture that contains at least two acidulants, specifically fumaric and malic acid, which are encapsulated by a polyvinyl acetate matrix. This groundbreaking method not only produces an encapsulated acid mixture but also finds applicability in various ingestible products, particularly in the formulation of chewing gum.

Career Highlights

Currently, Donald A. Selestad is employed at the Wm. Wrigley Jr. Company, a leading name in the confectionery industry. His career at this esteemed company positions him at the forefront of innovation in candy and gum products. His work focuses on improving product formulations, ensuring that consumers enjoy delightful flavors in their favorite sweets.

Collaborations

Throughout his career, Selestad has collaborated with talented colleagues, including his coworker Henry T. Tyrpin. These collaborations have fostered a creative environment that propels forward the development of new and exciting edible products.

Conclusion

Donald A. Selestad exemplifies the innovative spirit of inventors in today's food industry. Through his patent for encapsulated acid mixtures in chewing gum, he has not only contributed to the world of confectionery but also improved the culinary experience for consumers. As he continues his work at the Wm. Wrigley Jr. Company, one can anticipate more exciting advancements emerging from his ingenuity.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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