Don A Perry

Title: Innovator Spotlight: Don A Perry

Introduction

Don A Perry is a notable inventor based in Manitou Springs, Colorado. With an impressive portfolio that includes five patents, Perry has made significant contributions to the field of food processing, particularly through his innovative approaches to pear handling and preparation.

Latest Patents

Among Perry's latest patents is a pioneering pear processing method. This invention includes advanced mechanisms for orienting pears prior to coring, peeling, and seed celling. The process begins with pears being tumbled between a pair of orienting rolls designed to position the stem downward. By incorporating whiskers on one of the rolls, the orienting process is expedited, while a friction clutch on the other roll helps maintain the pear's alignment.

After this initial orientation, the pears are dropped into a transfer cup equipped with resilient fingers that further assist in positioning. The pears are then pushed into a feed cup that includes a concave receptacle for centering the stem and arms that grasp the blossom end of the pear. At the next station, the pears undergo simultaneous coring, peeling, and seed celling, with the stem and blossom ends trimmed. Lastly, the pears are directed into a slice cup designed to effectively separate waste from the processed fruit.

Career Highlights

Don A Perry currently works with Atlas Pacific Engineering Company, where he applies his inventive skills to develop efficient food processing solutions. His experience and innovative mindset have significantly impacted the design and functionality of processing equipment.

Collaborations

Throughout his career, Perry has collaborated with talented coworkers, including Douglas F Paterson and Konrad E Meissner. Their teamwork and shared expertise contribute to the development of pioneering technologies in the food processing industry.

Conclusion

Don A Perry's contributions to pear processing demonstrate the importance of innovation in enhancing efficiency in food production. His patents reflect a commitment to improving the mechanisms involved in fruit preparation, solidifying his status as an influential inventor in the field. As he continues to develop new technologies, the impact of his work will undoubtedly lead to advancements in the food industry for years to come.