Ding Ming

Title: The Innovations of Inventor Ding Ming

Introduction

Ding Ming is an accomplished inventor based in Morris Plains, NJ (US). He holds 2 patents that focus on improving dental health through innovative chewing gum and confectionery compositions. His work has significant implications for reducing dental caries and enhancing oral health in mammals, particularly humans.

Latest Patents

Ding Ming's latest patents include two notable inventions. The first patent, titled "Impact of Calcium Phosphate Complex on Dental Caries," relates to chewing gum and confectionery compositions designed to reduce dental caries in mammals. This invention incorporates a gum base or carrier, sweetening agents, and casein phosphopeptide-calcium phosphate (CPP-ACP). The compositions aim to slow the progression and enhance the regression of carious lesions, particularly in humans. The second patent, "Calcium Phosphate Complex in Acid Containing Chewing Gum," focuses on improving dental health through similar compositions. This invention also includes a gum base, sweetening agents, CPP-ACP, and food-grade acids, which work together to remineralize tooth surfaces and impart acid resistance.

Career Highlights

Throughout his career, Ding Ming has worked with prominent companies in the confectionery industry. He has been associated with Cadbury Adams USA, LLC and Intercontinental Great Brands LLC, where he contributed his expertise in developing innovative products aimed at enhancing dental health.

Collaborations

Ding Ming has collaborated with various professionals in his field, including his coworker, Samantha Katharine Holme. Their joint efforts have led to advancements in the development of dental health products.

Conclusion

Ding Ming's contributions to the field of dental health through his innovative patents demonstrate his commitment to improving oral care. His work continues to influence the confectionery industry and offers promising solutions for dental health challenges.