Location History:
- Alzenau-Michelbach, DE (1989 - 1991)
- Marktbreit, DE (1990 - 1992)
Company Filing History:
Years Active: 1989-1992
Title: Dietmar Bischoff: Innovator in Cationic Starch and Polyvinyl Alcohol Technologies
Introduction
Dietmar Bischoff is a notable inventor based in Marktbreit, Germany. He has made significant contributions to the field of chemical engineering, particularly in the development of cationic starch and polyvinyl alcohol technologies. With a total of 4 patents to his name, his work has had a considerable impact on various industrial applications.
Latest Patents
One of his latest patents is a method of manufacturing an adjustable-viscosity cationic starch. This invention relates to a process that involves homogenizing starch with an alkaline oxide, hydroxide, or silicate aluminate in the presence of water and finely-divided silica. The starch is then boiled to achieve the desired viscosity. Another significant patent is for a process for the dry cationization of polyvinyl alcohol (PVA). This process utilizes alkylidene epoxides in an alkaline medium, allowing for effective cationization while maintaining specific water content.
Career Highlights
Dietmar Bischoff has been associated with Degussa Aktiengesellschaft, a leading company in the chemical industry. His work has not only advanced the understanding of cationic compounds but has also paved the way for new applications in various sectors.
Collaborations
Throughout his career, Dietmar has collaborated with notable colleagues such as Reinhard Stober and Michael Huss. These partnerships have contributed to the successful development and implementation of his innovative processes.
Conclusion
Dietmar Bischoff's contributions to the field of chemical engineering, particularly in cationic starch and polyvinyl alcohol technologies, highlight his role as a significant inventor. His patents reflect a commitment to innovation and advancement in industrial applications.