This inventor holds 2 USPTO granted patents, plus 1 CIPO patent and 1 EPO patent. Top assignee: Rutgers, The State University of New Jersey. Active years: 2019-2020.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2019-2020
Title: Diana Roopchand: Innovator in Natural Product Extraction
Introduction
Diana Roopchand is a notable inventor based in Highland Park, NJ (US). She has made significant contributions to the field of natural product extraction, holding 2 patents that focus on methods for obtaining beneficial substances from plant juices. Her work aims to enhance the nutritional value of food products and dietary supplements.
Latest Patents
One of her latest patents is titled "Methods of obtaining natural products from the comestible fluids." This patent describes an enriched substance containing ground edible material that comprises concentrated bioactive natural products derived from plant juice. The methods outlined in this patent detail the production of these enriched substances and their beneficial effects on humans and other animals. Additionally, her patent includes the production of enriched foods that incorporate these beneficial substances, as well as non-sorbed natural products such as sugars, fats, oils, and carotenoids found in the plant juice.
Another significant patent is "Production of enriched products," which provides methods for creating enriched substances that can be utilized in various applications, including enriched food products, dietary supplements, medical foods, cosmetic products, and pharmaceutical agents.
Career Highlights
Diana Roopchand is affiliated with Rutgers, The State University of New Jersey, where she continues her research and innovation in the field of natural products. Her work has the potential to impact various industries, including food, health, and cosmetics.
Collaborations
Diana has collaborated with notable colleagues such as Ilya Raskin and Slavko Komarnytsky, contributing to the advancement of research in her field.
Conclusion
Diana Roopchand is a pioneering inventor whose work in natural product extraction is paving the way for innovative applications in food and health industries. Her patents reflect her commitment to enhancing the nutritional value of products that benefit both humans and animals.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile